Turkey & Spinach Curry with White Rice


Steamed Turkey Breast and Spinach Curry served with White Rice seasoned with Blended Indian spices.

350g Pack Size




Our Turkey & Spinach Curry with White Rice consists of Steamed Turkey Breast and White rice served on Lentils, thinly sliced Daikon (white radish), seasoned with Blended Indian spices.

Key Macronutrients per 100g (please see nutrional table below for further info):

Protein: 12.6g

Carbohydrates: 11.4g

Fat: 1.2g

High in protein, low in fat, with everything you need to achieve your personal goals and none of the stuff that’s stopping you.

Ingredients: Turkey Breast, White Rice, Yellow Lentils, Onions, Daikon Radish, Spinach, Red Chilli, Ginger, Curry Powder, Ground Corriander, Chicken Bouillon, Turmeric, Cumin, Garlic. GLUTEN FREE, Store at -18°c

Reheat Guide:

Microwave from Frozen: Pierce lid and heat on full power for 3 mins, remove for 1 minute, then heat for a further 3 mins.

Microwave from Refrigerated: Pierce lid, heat on full power for 2 mins, remove lid, stir and heat for a further 2 mins

Oven from Frozen: Pierce lid and heat on Gas Mark 5 or 180 degrees for 30 mins.

From Refrigerated: 15 mins. Do not remove the lid.

Please ensure that your food is piping hot before eating, the above instructions only act as a guide, please check before eating!!


Additional information

Weight 400 g
Box Size



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